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Bone Saw Machine

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Bone Saw Machine Specification

Width
460 mm

Equipment Type
Bone Saw Machine

Refrigerant Type
None

Length
580 mm

Noise Level
Low

Load Capacity
Up to 220 mm Thickness

Application
Meat Processing, Butchery, Commercial Kitchens

Height
920 mm

Technique
Precision Sawing

Features
Heavy Duty Construction, Easy Operation, Safety Lock, Adjustable Blade

Temperature Range
Ambient

Power Supply
220V / 50Hz

Material
Stainless Steel

Other Material
Food Grade Components

Power Source
Electric

Installation Guideline
Floor Mounted

Size
Standard

Use
Bone Cutting

Power Consumption
1100 W

Usage & Applications
Cutting Bones and Frozen Meat

Capacity
200 Kg/h

Shape
Rectangular

About Bone Saw Machine

Bone Saw Machine

We are one of the reckoned entities in this domain indulged in manufacturing and exporting Bone Saw Machine. Our machines are available for the customers in different sizes and specifications, as per their requirements. The offered machine is incumbent in cutting different bones of meat and other non vegetarian items. These bone cutting machine are used in large meat processing industries. The Bone Saw Machine that we are providing are packed in premium packaging for the final dispatch.

Features:

High efficiency
Rust proof nature
Easy to operate

Outstanding Performance and Build Quality

Engineered for demanding environments, this Bone Saw Machine boasts a corrosion-resistant stainless steel body and food-grade parts, making it suitable for intensive meat processing. The copper wound induction motor delivers consistent cutting at 15 m/s, tackling thick bones and frozen meat with precision. Its heavy-duty construction offers durability and a stable footprint in busy commercial kitchens.

Safety Features for Reliable Operation

Safety is paramount with an automatic power-off function when the cover is opened, reducing the risk of accidental operation. An adjustable blade and safety lock add user protection during use. These features make the machine ideal for professional settings, ensuring compliance with food safety standards and safe working practices.

Effortless Maintenance and Cleaning

The detachable blade and table simplify regular cleaning and maintenance, supporting hygienic operation essential for meat processing. Stainless steel and food-grade materials resist corrosion and make washdown easy, offering robust performance for exporters, importers, manufacturers, suppliers, and traders in India.

FAQs of Bone Saw Machine:

Q: How do I clean and maintain the Bone Saw Machine for optimum hygiene?

A: Regular cleaning is straightforward due to the detachable blade and table. After use, simply remove these components for thorough washdown. The corrosion-resistant stainless steel finish and food-grade materials ensure that the process is both safe and efficient, which is essential for meat processing environments.

Q: What is the maximum thickness and weight capacity this machine can handle?

A: The Bone Saw Machine is designed to cut through bones and frozen meat up to 220 mm thick, with a processing capacity of approximately 200 kg per hour. Its sturdy build allows reliable operation within these specifications for commercial usage.

Q: When should I use the automatic power-off safety feature?

A: The automatic power-off feature activates whenever the cover is opened during operation, providing immediate shutdown to prevent accidental contact with the moving blade. This built-in safety function operates continuously, requiring no manual intervention.

Q: Where can the Bone Saw Machine be installed?

A: This machine is intended for floor-mounted installation in environments like butcheries, meat processing facilities, and commercial kitchens. Its standard size ensures it fits comfortably in most professional workspaces while remaining stable during operation.

Q: What process makes bone and frozen meat cutting efficient with this equipment?

A: Precision sawing is achieved through a 1650 mm blade running at 15 m/s, powered by a copper wound induction motor. The adjustable blade and heavy-duty construction support consistent, accurate cuts, reducing manual effort and enhancing output quality.

Q: How does the Bone Saw Machine benefit meat processors and kitchen staff?

A: Users gain speed and precision in cutting tough materials, leading to increased productivity and less fatigue. Safety features, easy cleaning, and a durable design result in smooth, reliable operation ideal for professional settings, supporting exporter, importer, manufacturer, supplier, and trader requirements in India.

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